Areas of Work

Food & Sustainability

This work aimed to promote informed, balanced and thoughtful discussion about what agricultural systems are best suited to different circumstances and needs. We considered what policy space all countries – particularly developing countries – should maintain to ensure agriculture-related policies that support their overall development, food policy, agriculture, environment and social objectives. We sought to ensure that local communities are empowered to work towards resilient, equitable and sustainable food systems.

Recent Timeline Events

March 2018

A new article: Healthy Planet, Healthy People

Writing for the newsletter of New York Yearly Meeting of Quakers, Susan H. Bragdon explains how small-scale farmers are essential to food and nutrition security, climate resilience, rural livelihoods, critical ecosystem services, and the health of the global population. Innovation by small-scale farmers needs to be actively included in conversations about the future of agricultural production. Read the full article at the link below.

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October 2017

QUNO moderates panel on "Trade, investment and food security" at CFS 44

In October, Representative Susan Bragdon moderated a panel entitled "Trade, investment and food security: designing rules for sustainable food systems" at the 44th Session of the Committee on World Food Security (CFS 44). The session was organized by the Columbia University Law School, the Institute for Sustainable Development and the UN Sustainable Development Solutions Network. 

Susan introduced the subject by describing how trade and investment rules have evolved over the last 25+ years to reach ever more into the domestic sphere of governance, limiting the flexibility of Member States in designing national rules to support food and nutrition security.  Speakers with experience in Central America, the Mekong region, and Ghana described specific national experience, while researchers from the organizers of the panel described current trends and possible future directions. The side event was well-attended and a lively discussion ensued from the background and presentations.

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August 2017

Statement at the High Level Political Forum in New York in July 2017

From July 10-19, 2017, the High Level Political Forum (HLPF) took place in New York. The HLPF is the United Nations central platform for follow-up and review of the 2030 Agenda for Sustainable Development and the Sustainable Development Goals (SDGs). The theme of this year’s HLPF was ‘Eradicating Poverty and Promoting Prosperity in a Changing World’ and included the review of SDGs 1, 2, 3, 5, 9, 14, and 17.

At the HLPF session on the review of SDG 2 (Zero Hunger), Susan H. Bragdon, QUNO’s Food & Sustainability Programme Representative, made a statement on behalf of the Food and Agriculture Cluster of the NGO Major Working Group. The latter is one of nine sectors of society working as main channels to facilitate broad participation in UN activities related to sustainable development. 

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